Impushana ye-Safflower inothile ngama-antioxidants, futhi iqukethe namafutha abalulekile, njenge-linoleic acid, anenzuzo empilweni yesikhumba kanye nenhlalakahle jikelele.Impushana ye-Safflower iguquguquka futhi ingasetshenziswa ngezindlela ezahlukahlukene, iyenze ibe isithako esidumile emikhiqizweni eminingi yezempilo nempilo.
I-Safflower Powder
| Igama lomkhiqizo | I-Safflower Powder |
| Igama le-botanical | I-Carthamus tinctorius |
| Ingxenye yesitshalo esetshenzisiwe | Imbali |
| Ukubukeka | Impushana ecolekile ebomvu ngokubomvu ukuya ebomvu enephunga elibonakalayo kanye nokunambitha |
| Izithako Ezisebenzayo | I-Linoleic acid ne-Vitamin E |
| Isicelo | Umsebenzi Wokudla Nesiphuzo, Isengezo Sokudla, Izimonyo Nokunakekelwa Komuntu Siqu |
| Isitifiketi kanye neziqu | I-Vegan, i-Non-GMO, i-Kosher, i-Halal |
Imikhiqizo Etholakalayo:
I-Safflower Powder
I-Safflower Powder Ifakwe
Izinzuzo:
I-1.Izakhiwo ze-Antioxidant: I-Safflower powder icebile kuma-antioxidants afana ne-vitamin E, engasiza ukuvikela umzimba ekucindezelekeni kwe-oxidative nokunciphisa ukuvuvukala.
I-2.Impilo yesikhumba: Impushana ye-Safflower ivame ukusetshenziswa emikhiqizweni ye-skincare ngenxa yezindawo zayo zokuthambisa nezondlayo.Kungasiza ukuthuthukisa ukuthungwa kwesikhumba futhi kukhuthaze ibala elinempilo.
3.Ukusetshenziswa kweCulinary: Impushana ye-Safflower isetshenziswa njenge-ejenti yemvelo yombala kanye ne-flavour kuma-cuisine ahlukahlukene, ikakhulukazi ezitsheni zase-Asia naseMpumalanga Ephakathi.Yengeza umbala ophuzi ogqamile ekudleni okufana nelayisi, ama-curries, nama-dessert.
I-4.Impilo yenhliziyo: Olunye ucwaningo lubonisa ukuthi i-safflower powder ingaba nezinzuzo ezingase zibe nempilo yenhliziyo, kuhlanganise nokusekela amazinga e-cholesterol enempilo kanye nokukhuthaza impilo yonke yenhliziyo.
